Ed and Ryu: Mad About Seafood (2026)

Episode Overview

Edward and Ryu explore Korea's southeastern coast, where winter transforms the sea into a treasure trove of the finest seasonal seafood. Along the way, they uncover layers of history embedded in the region's ancient temples, markets, and coastal villages. From bustling port towns to quiet fishing communities, each stop reveals a unique blend of tradition and taste, connecting the present to Korea's rich past.